Zoe Weinrebe

ZOË DACOSTA WEINREBE PERSONAL PROFILE I am a forward-thinking individual who is highly motivated and approachable. I communicate clearly and effectively and have an eagerness to expand my knowledge. I have an array of project management and computer competencies and extensive customer service and administrative experience. RELEVANT EMPLOYMENT HISTORY Culinary Instructor / Studio Manager (Part - Time) Le Dolci (June 2020 - Present) • Plan and prepare for adult culinary classes and boot camps for children aged 7-14 • Responsible for stocking studio for upcoming classes and maintaining general order in the classroom • Guide clients through recipes while fielding questions and managing workflow Stylist/ Sales Associate Mejuri (October 2019- March 2020) • Greet clients and answer product questions, maintaining adequate product knowledge and industry standards • Consistently meet sales goals, becoming one of the top sellers • Practice merchandise safety procedures for high value items Account Executive Nourish Food Marketing (April 2018 - April 2019) CONTACT INFORMATION Cell:- Email:-Address: 38 Wilson Park Road, Toronto, ON. M6K-3B5 Canada Instagram: @bywilsonpark SKILLS AND ABILITIES • • • • • • • • • • • • Microsoft Office, Zoom Conferencing and Google Suite Great communication skills 72 wpm typing speed Copywriting and editing Excellent team player and collaborator Supervise and delegate tasks Search engine optimization best practices Social Media management tools (Hootsuite, Sprout social, etc) Research and data collection Analytics gathering and report writing (Vividata, Google Analytics, etc.) Project management tools Styling and photo composition EDUCATION Ryerson University Bachelor of Arts in Political Science, June 2017 Ursula Franklin Academy High school Graduate Class of 2012, Honour Roll • Responsible for following established guidelines and gathering relevant data for projects and analytical reports • Manage timelines for packaging projects and present deliverables to clients in a professional manner • Adhere to Ontario packaging regulations and collaborate with the design department to bring the client's vision to life • Manage exploration meetings and conduct market research for new and upcoming packaging projects Account Coordinator Nourish Food Marketing (September 2017 - April 2018) • Implement social media strategy to grow client social accounts • Support executive team with social media managing, report writing and key performance indicator tracking • Conduct market research and digital sentiment analysis' for development brainstorming • Create systems for efficiently building brand awareness (hashtag blocks, content calendar formatting) Office Administrator Bobbette & Belle (June 2017 - September 2017) • The main point of contact for all online and telephone inquiries • Sales consultant for custom orders • Book consultations for weddings and large events Executive Assistant Kim Graham and Associates (September 2017 - May 2018) • Schedule, transcribe and attend meetings with the Principal • Organize townhalls and preform community outreach for developer clients in Toronto • Work with local officials to bring community viewpoints to the forefront • Support Publicists in managing events and liaising with vendors